This is a quick and easy recipe for a tasty side dish. Sweet potatoes are microwaved, then slice and broiled with butter and sugar.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
165 Calories
Recipe Instructions
Step 1
Cook sweet potatoes in the microwave until done, about 4 minutes per potato. When potatoes are cool, peel, cut in half lengthwise, and slice into 1/4-inch slices.
Step 2
Place potato slices in a single layer on the prepared cookie sheet. Slice butter into about 1/8-inch pats and place all over sweet potatoes. Sprinkle sugar over potatoes and butter. Place under broiler until golden and bubbly, about 5 to 8 minutes.
Step 3
Preheat the oven's broiler. Line a 10x15-inch cookie sheet with aluminum foil.
