Brown Sugar Fudge

Brown Sugar Fudge

I love this recipe for fudge. Nice and creamy texture. I like to double up on the nuts to take away from the sweetness. This fudge recipe has always worked for me as long as I boil for exactly 10 minutes and beat for exactly 5.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
82 Calories

Recipe Instructions

Step 1
Grease an 8x8-inch pan.
Step 2
Bring brown sugar, evaporated milk, and butter to a boil in a large saucepan; boil mixture for exactly 10 minutes. Remove from heat and add confectioners' sugar. Beat fudge with an electric mixer on medium speed for exactly 5 minutes. Stir in walnuts. Spread fudge into the prepared pan and let cool before cutting into squares.
Brown Sugar Fudge
Brown Sugar Fudge
Brown Sugar Fudge
Brown Sugar Fudge

Ingredients

  • 1 cup butter
  • 1 cup chopped walnuts (Optional)
  • 2 cups confectioners' sugar
  • ¾ cup evaporated milk
  • 3 cups brown sugar

Categories

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