Brownie "Hamburgers"

This is the most adorable and unique snack for your child to take to school on their birthday or for a special treat day. You will be the star mommy for coming in with a tray of these bite-size burgers! The vanilla wafers are the exact shape and color of a hamburger bun and the brownie looks just like a grilled hamburger when sandwiched between the vanilla wafers. We love 'ketchup' on our brownie hamburgers; but you could use yellow icing for 'mustard' or green icing for 'relish'.

• Preparation Time: 30 mins
• Cooking Time: 20 mins
• Total Time: 50 mins
• Calories: 120 Calories

Ingredients

• 2 eggs
• ¼ cup water
• ⅔ cup vegetable oil
• 1 (16 ounce) package prepared chocolate frosting
• 1 (12 ounce) package vanilla wafer cookies
• 1 (18.25 ounce) package brownie mix (such as Betty Crocker®)
• 1 (1.5 ounce) tube red decorating gel

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch square baking pans.

Step 2

Mix brownie mix, oil, eggs, and water together in a bowl until batter is smooth; spread into the prepared pans.

Step 3

Bake in the preheated oven until brownies are cooked through and edges are beginning to pull away from sides of pan, 20 to 25 minutes. Cool brownies.

Step 4

Cut cooled brownies with a shot glass or small cookie cutter so they are slightly larger than the vanilla wafer. Put a small dot of chocolate frosting on the bottom and top of each "burger".

Step 5

Make a rim around half of 60 vanilla wafer "top buns" with red gel representing the ketchup. Sandwich the "burger" with 2 vanilla wafers, with the "ketchup" wafers on top.