This brunch salad is simple to prep with baby spinach, fruit, pine nuts, and poppy seed dressing for a colorful, crowd-pleasing addition to the table.
Preparation Time
15 mins
Total Time
15 mins
Calories
292 Calories
Recipe Instructions
Step 1
Place spinach in a large bowl. Arrange bananas, strawberries, mandarin oranges, cranberries, and pine nuts on top. Toss with poppy seed dressing before serving.