Buffalo Chicken Wings

These Buffalo chicken wings are baked with a mixture of hot sauce, tomato sauce, chili powder, and cayenne. You're in for a nice, spicy bite!

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 406 Calories

Ingredients

• 1 teaspoon cayenne pepper
• 20 chicken wings, split and tips discarded
• 0.5 cup butter, melted
• 1.5 tablespoons chili powder
• 0.5 cup red pepper sauce
• 0.75 cup tomato sauce

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Bake wings in the preheated oven for 30 minutes or until cooked through and crispy.

Step 3

Meanwhile, in a small bowl combine melted butter, red pepper sauce, tomato sauce, chili powder, and cayenne pepper. Mix together.

Step 4

When wings are baked, dip in sauce to coat well, then shake off excess and return coated wings to baking sheet. Reduce the oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set sauce.