Busy Day Deer

This is just a recipe I threw together one day when I had some deer round steak to use up! Yum!

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 221 Calories

Ingredients

• 2 tablespoons all-purpose flour
• 2 tablespoons olive oil
• 1 onion, diced
• 3 ½ cups water
• 1 (1 ounce) package dry onion and mushroom soup mix
• ¼ bell pepper, diced
• 2 (1/2 pound) venison steaks, cubed

Recipe Instructions

Step 1

Heat the oil in a large skillet. Cook the onion, pepper, and venison in the hot oil until the meat is cooked through. Stir in the soup mix and the water. Continue cooking until the onion and pepper are tender. Add the flour and whisk over the heat until there are no lumps. Cook and stir until sauce has thickened.