This recipe's 'hands-on' preparation is a thrill for kids and results in a sweet and chewy combination of chopped Butterfinger, crunchy popcorn and miniature marshmallows.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
93 Calories
Recipe Instructions
Step 1
Combine popcorn and chopped Butterfinger in large bowl.
Step 2
Melt butter in medium saucepan over low heat. Stir in marshmallows. Heat, stirring constantly, until marshmallows are melted and mixture is smooth.
Step 3
Pour over popcorn mixture; quickly toss to coat well. Coat ice cream or cookie scoop with nonstick cooking spray. Scoop popcorn mixture into 25 (1 1/2-inch) balls. Place on wax paper to cool. Wrap in decorative bags or store in airtight container.
Ingredients
¼ cup butter
3 ½ cups miniature marshmallows
1 serving Nonstick cooking spray
6 cups popped popcorn
9 pieces NESTLE® BUTTERFINGER® Fun Size Candy Bars, chopped