Buttermilk Peppercorn Ranch Salad Dressing

Buttermilk Peppercorn Ranch Salad Dressing

Simple and delicious. Came up with this recipe when trying to duplicate a local pizza restaurant's peppercorn ranch dressing that we love. This dressing goes great with Romaine lettuce, sliced cherry tomatoes, and red onion with fresh bacon crumbled on top. Refrigerate overnight for best taste.

Preparation Time
5 mins
Total Time
5 mins
Calories
93 Calories

Recipe Instructions

Step 1
Whisk together buttermilk, sour cream, mayonnaise, ground peppercorns, chives, dill, parsley, garlic powder, onion powder, and salt in a large bowl. Cover and refrigerate until flavors combine, 3 hours to overnight.
Buttermilk Peppercorn Ranch Salad Dressing
Buttermilk Peppercorn Ranch Salad Dressing

Ingredients

  • ⅛ teaspoon salt
  • ½ cup sour cream
  • ⅔ cup buttermilk
  • ½ cup mayonnaise
  • ¼ teaspoon garlic powder
  • ½ teaspoon dried parsley
  • ¼ teaspoon onion powder
  • ½ teaspoon dried chives
  • ½ teaspoon dried dill
  • 1 tablespoon ground peppercorns

Categories

Similar Recipes You May Like

Pasta Salad Dressing

Pasta Salad Dressing

Broccoli Raisin Salad

Broccoli Raisin Salad

Berry Fruit Salad

Berry Fruit Salad

Sesame Noodle Salad

Sesame Noodle Salad

Ambrosia Salad with Jell-O

Ambrosia Salad with Jell-O

Perfect Potato Salad

Perfect Potato Salad

The Last Caesar Salad Recipe You'll Ever Need

The Last Caesar Salad Recipe You'll Ever Need

Chicken Salad with Apples, Grapes, and Walnuts

Chicken Salad with Apples, Grapes, and Walnuts