Buttermilk Salad

A tangy pineapple and peach flavored gelatin salad. I didn't tell anyone it had buttermilk until they ate it. Everyone wanted the recipe!

• Preparation Time: 30 mins
• Cooking Time: 6 mins
• Total Time: 36 mins
• Calories: 234 Calories

Ingredients

• 1 (20 ounce) can crushed pineapple, with juice
• 1 (8 ounce) container frozen whipped topping, thawed
• 2 cups buttermilk
• 1 (6 ounce) package apricot or peach flavored Jell-O® mix

Recipe Instructions

Step 1

Place the pineapple in a medium saucepan, and bring to a boil. Stir in the gelatin mix until completely dissolved. Remove to a bowl, and chill until partially set, about 1 hour. Stir in buttermilk, and chill again until thickened. Fold in whipped topping, and refrigerate until firm, at least 4 hours.