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Buttery Maple Syrup
Buttery Maple Syrup
Maple extract and a pat of butter give this sugary syrup its rich flavor.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
167 Calories
Recipe Instructions
Step 1
Heat brown sugar, water, white sugar, butter, and maple extract in a saucepan over medium-high heat; boil until thickened, about 3 minutes.
Ingredients
1 cup brown sugar
1 tablespoon butter
1 teaspoon maple-flavored extract
0.75 cup water
0.5 cup white sugar
Categories
Side Dish
Sauces and Condiments
Syrup Recipes
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