Dreamy bars with a rich brown sugar crust and a chewy coconut and walnut topping.
Preparation Time
20 mins
Cooking Time
30 mins
Total Time
50 mins
Calories
221 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease an 8x8 inch square baking pan.
Step 2
In a medium bowl, stir together 1/2 cup brown sugar and 1 cup flour. Stir in the melted margarine and vanilla until well blended. Press into the bottom of the prepared pan.
Step 3
Bake for 15 minutes in the preheated oven. Prepare the filling while the crust bakes. In a medium bowl, beat eggs until light and foamy. Blend together the brown sugar, flour, baking powder and salt; stir into the eggs. Mix in the walnuts and coconut. Pour over the crust and return to the oven.
Step 4
Bake for 15 more minutes in the preheated oven, until set. When cool, cut into squares. Dust with confectioners' sugar.