Campbell's Green Bean Casserole

This Campbell's green bean casserole is a holiday favorite made with tender cut green beans in creamy mushroom soup, topped with crunchy fried onions.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins

Ingredients

• 1 cup milk
• 2 teaspoons soy sauce
• 8 cups cooked cut green beans
• 0.25 teaspoon ground black pepper
• 2.6666667461395 cups French's® French Fried Onions
• 2 (10.75 ounce) cans Campbell's® Condensed Cream of Mushroom Soup or Campbell'

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Set aside 1/2 of the fried onions for topping.

Step 2

Stir together remaining onions, beans, soup, milk, soy sauce, and pepper in a 3-quart casserole dish.

Step 3

Bake in the preheated oven until hot, about 25 minutes.

Step 4

Stir casserole, then top with remaining onions. Bake 5 minutes more.

Step 5

Gather all ingredients.