This Campbell's green bean casserole is made with cut green beans, cream of mushroom soup, and French's fried onions and is the perfect addition to your holiday table. For a festive touch, stir in 1/2 cup of chopped red peppers with the soup.
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Set aside 1/2 of the fried onions for topping.
Step 2
Stir together remaining onions, beans, soup, milk, soy sauce, and pepper in a 3-quart casserole dish.
Step 3
Bake in the preheated oven until hot, about 25 minutes.
Step 4
Stir casserole, then top with remaining onions. Bake 5 minutes more.