Gooey, drippy s'mores are a little bit easier to eat when you layer chocolate and marshmallows into an ice cream cone and serve the warm, melty treats wrapped in aluminum foil straight from the campfire. Kids can have fun making their own.
Preparation Time
25 mins
Cooking Time
5 mins
Total Time
30 mins
Calories
62 Calories
Recipe Instructions
Step 1
Place about 1 teaspoon chocolate chips into an ice cream cone, followed by a layer of mini marshmallows. Continue layering chips and marshmallows into the cone until full. Repeat with remaining chips, marshmallows, and cones.
Step 2
Wrap each cone tightly in aluminum foil.
Step 3
Heat the foil-wrapped cones in a campfire until chocolate and marshmallows are melted, 3 to 5 minutes.