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Canadian Style Chop Suey
Canadian Style Chop Suey
Macaroni, sausage, onion, bell pepper, mushrooms and stewed tomatoes make a hearty combination.
Cooking Time
20 mins
Total Time
20 mins
Calories
530 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Step 2
In same pot, saute onion and bell pepper over medium heat until softened. Remove from pan.
Step 3
In same pot, cook sausage over medium heat until brown. Drain.
Step 4
Combine onion mixture, pasta, sausage, mushrooms and stewed tomatoes in same pot and heat through, 5 minutes. Serve.
Ingredients
1 onion, diced
2 cups elbow macaroni
1 (4.5 ounce) can mushrooms, drained
1 green bell pepper, diced
1 pound ground Italian sausage
1 (14 ounce) can stewed tomatoes
Categories
Meat and Poultry
Pork
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