This cannoli dip has all the delicious flavors of cannoli filling with a delightful blend of ricotta cheese, cream cheese, and mini chocolate chips.
Preparation Time
10 mins
Total Time
10 mins
Calories
295 Calories
Recipe Instructions
Step 1
Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated. Fold in chocolate chips until well-blended.
Step 2
Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.
Ingredients
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
2 cups ricotta cheese
1 (8 ounce) package cream cheese, at room temperature