Cannoli Dip

Cannoli Dip

This cannoli dip has all the delicious flavors of cannoli filling with a delightful blend of ricotta cheese, cream cheese, and mini chocolate chips.

Preparation Time
10 mins
Total Time
10 mins
Calories
295 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Serve and enjoy!
Step 3
Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated.
Step 4
Fold in chocolate chips until well-blended. Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.

Ingredients

  • 1 teaspoon vanilla extract
  • 1 cup miniature semisweet chocolate chips
  • 2 cups ricotta cheese
  • 1 (8 ounce) package cream cheese, at room temperature
  • 1.5 cups confectioners' sugar

Categories

Similar Recipes You May Like

Spicy Maryland Crab Dip

Spicy Maryland Crab Dip

Cannoli Dip

Cannoli Dip

Artichoke Spinach Dip

Artichoke Spinach Dip

Baked Crab and Artichoke Dip

Baked Crab and Artichoke Dip

Philly Cheese Steak Dip

Philly Cheese Steak Dip

Hidden Valley Bacon & Cheddar Dip

Hidden Valley Bacon & Cheddar Dip

Marinara Dipping Sauce

Marinara Dipping Sauce

Instant Pot Spinach and Artichoke Dip

Instant Pot Spinach and Artichoke Dip