Can't Tell They're Low-Fat Brownies

This was my attempt at making low-fat brownies based on my mom's brownie recipe. My family loves them!

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 93 Calories

Ingredients

• 1 cup white sugar
• 6 tablespoons unsweetened cocoa powder
• 2 large eggs
• 2 tablespoons vegetable oil
• 1 (4 ounce) jar pureed prunes baby food
• 0.5 cup all-purpose flour
• 0.5 teaspoon vanilla extract
• 0.125 teaspoon salt

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.

Step 2

Stir together sugar, flour, cocoa, and salt in a mixing bowl. Add baby food, eggs, oil, and vanilla; mix until well blended. Spread batter evenly into the prepared pan.

Step 3

Bake in the preheated oven until the top is shiny and a toothpick inserted into the center comes out clean, about 30 minutes.

Step 4

Let cool completely before cutting into 16 squares.