Caramel Crispy Treats II

This is the BEST gooey crispy rice treat ever. I make it for pot lucks, and I always take the recipe with me. A change from the marshmallow bars!

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 109 Calories

Ingredients

• 1 cup milk chocolate chips
• 3 cups crispy rice cereal
• 4 (2.05 ounce) bars milk chocolate covered caramel and nougat candy
• ¾ cup butter or margarine, divided

Recipe Instructions

Step 1

In the microwave, or in the top of a double boiler, melt candy bars and 1/2 cup of butter, stirring occasionally until smooth. Stir in cereal until well blended. Press into a greased 11x7 inch pan.

Step 2

Melt chocolate chips and remaining 1/4 cup butter or margarine, stirring until smooth. Remove from heat, and spread over the top of bars. Refrigerate for 1 hour, or until firm; cut into squares.