Caramel Frosting VII

Very easy caramel frosting - extra good with date cake

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 176 Calories

Ingredients

• 1 cup brown sugar
• 2 tablespoons milk
• 2 tablespoons butter

Recipe Instructions

Step 1

In a saucepan, combine the milk, butter and brown sugar. Bring to a boil, stirring often. Continue to boil for 20 minutes, then remove from heat. With an electric mixer, beat the icing until it has thickened to spreading consistency. Use immediately.