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Caramelized Bacon
Caramelized Bacon
Bake your bacon slices with a little brown sugar and cinnamon for a sweet change of pace!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
185 Calories
Recipe Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.
Step 3
Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.
Ingredients
1 ¼ cups packed brown sugar
½ teaspoon ground cinnamon
1 pound sliced bacon
Categories
Breakfast and Brunch
Meat and Seafood
Bacon
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