If you love the sweet and savory taste of caramelized onions, these cheesy filo bites are the perfect appetizer.
Preparation Time
20 mins
Cooking Time
30 mins
Total Time
50 mins
Calories
47 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Coat a large skillet with cooking spray and place over medium-high heat. Add onion, garlic, salt, and cayenne pepper. Cook and stir until slightly softened, 3 to 5 minutes. Reduce heat to medium-low. Cook, stirring frequently to ensure onion doesn't burn, until browned and caramelized, 20 to 25 minutes.
Step 3
Transfer cooked onion to a bowl. Add cheese wedges, breaking them into pieces and stir until evenly melted and mixed.
Step 4
Place tart shells on a baking sheet and fill evenly with onion mixture.
Step 5
Bake in the preheated oven until shells are lightly browned, about 8 minutes.