Carne Guisada III

The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.

• Preparation Time: 15 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 15 mins
• Calories: 677 Calories

Ingredients

• 1 cup water
• salt to taste
• ½ teaspoon dried oregano
• 1 tablespoon adobo seasoning
• 2 pounds beef stew meat
• 1 (.18 ounce) packet sazon seasoning
• 1 (8 ounce) can canned tomato sauce
• ¼ cup sofrito sauce
• 2 cups peeled, cubed potatoes

Recipe Instructions

Step 1

In a large pot, combine tomato sauce, sofrito sauce, sazon seasoning, adobo seasoning, oregano, and salt. Simmer over medium low heat for 5 minutes. Add meat, and cook until evenly browned. Stir in just enough water to cover meat. Cover, and simmer for about 1 hour. Add potatoes, and cook for about 30 minutes or until potatoes are tender.