Carolyn's Sweet Potato Fries

Discover how to make these baked sweet potato fries that are seasoned with cinnamon, cardamom, and ginger. A great side dish for lunch or dinner!

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 117 Calories

Ingredients

• 2 tablespoons light brown sugar
• kosher salt and ground black pepper to taste
• 2 sweet potatoes, cut into French fries
• 3 tablespoons light olive oil
• 0.25 teaspoon ground coriander
• 0.25 teaspoon ground ginger
• 0.25 teaspoon ground cardamom
• 0.25 teaspoon cinnamon

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until tender, about 30 minutes. Season with salt and pepper to serve.

Step 3

Rinse sweet potato fries with cold water and drain. Spread onto a baking sheet.

Step 4

Stir cinnamon, cardamom, ginger, coriander, and brown sugar together in a bowl; sprinkle over fries. Drizzle olive oil over fries.