Carrot Patties

Just like potato pancakes only shredded carrots star in this one. Eggs, flour, breadcrumbs and garlic surround and bind the carrot together. They cook up crusty and golden and are so good with homemade applesauce.

• Calories: 236 Calories

Ingredients

• ½ teaspoon salt
• 4 eggs
• ¼ cup all-purpose flour
• 1 pinch ground black pepper
• 2 tablespoons vegetable oil
• 1 clove garlic, minced
• 1 pound carrots, grated
• ¼ cup bread crumbs or matzo meal

Recipe Instructions

Step 1

In a medium size mixing bowl, combine the grated carrots, garlic, eggs, flour, bread crumbs, salt and black pepper; mix well.

Step 2

Heat oil in a frying pan over medium-high heat. Make the mixture into patties, and fry until golden brown on each side.