Carrot Raisin Salad

This carrot raisin salad with crushed pineapple is sweet and creamy with a splash of lemon for a bright flavor and an easy summer side dish.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 169 Calories

Ingredients

• 2 tablespoons sugar
• 1 (8 ounce) can crushed pineapple, undrained
• 0.5 cup mayonnaise
• 0.5 cup sugar
• 1.5 tablespoons freshly squeezed lemon juice
• 0.75 cup raisins
• 4.5 cups shredded carrots

Recipe Instructions

Step 1

Refrigerate for 2 hours before serving for flavors to meld for best results.

Step 2

Gather all ingredients.

Step 3

Combine carrots, pineapple with juice, raisins, ½ cup plus 2 tablespoons sugar (or to taste), mayonnaise, and lemon juice in a large bowl; mix well.