Cashew and Swiss cheese Salad with Poppy Seed Dressing

Cashew and Swiss cheese Salad with Poppy Seed Dressing

Cashews, Swiss cheese, and leaf lettuce are tossed in a homemade poppy seed dressing for a crowd-pleaser of a salad.

Preparation Time
10 mins
Total Time
10 mins
Calories
522 Calories

Recipe Instructions

Step 1
Whisk oil, sugar, vinegar, onion, poppy seeds, mustard, and salt together in a bowl until dressing is smooth. Cover bowl with plastic wrap and refrigerate for 24 hours.
Step 2
Put lettuce in a bowl and drizzle dressing over lettuce; toss to coat. Add Swiss cheese and cashew and toss to coat.

Ingredients

  • 1 pinch salt
  • 1 cup olive oil
  • 1 teaspoon poppy seeds
  • 1 cup chopped cashews
  • 2 cups grated Swiss cheese
  • 1 head green leaf lettuce, chopped, or more to taste
  • 0.75 cup white sugar
  • 0.33333334326744 cup vinegar
  • 0.33333334326744 cup grated onion
  • 0.5 teaspoon mustard

Categories

Similar Recipes You May Like

Fried Ham and Cabbage

Fried Ham and Cabbage

Quick and Easy Cinnamon Roll Casserole

Quick and Easy Cinnamon Roll Casserole

Pork Tenderloin Sandwich

Pork Tenderloin Sandwich

Baked Buffalo Dip with Canned Chicken

Baked Buffalo Dip with Canned Chicken

Pasta Salad Dressing

Pasta Salad Dressing

Cheddar Cheese Muffins

Cheddar Cheese Muffins

Grandma Rita's Soft Butter Rolls

Grandma Rita's Soft Butter Rolls

Lemon Pound Cake with Aunt Evelyn's Lemon Glaze

Lemon Pound Cake with Aunt Evelyn's Lemon Glaze