Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in these Caribbean-inspired sweet island sprouts.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
191 Calories
Recipe Instructions
Step 1
Melt butter with olive oil in a large skillet over medium heat. Stir in Brussels sprouts, jerk seasoning, curry powder, brown sugar, and garlic powder until combined; cook and stir, until sprouts tender, 5 to 10 minutes.
Ingredients
1 tablespoon brown sugar
2 tablespoons olive oil
1 tablespoon curry powder
2 teaspoons garlic powder
2 pounds Brussels sprouts, trimmed and halved lengthwise