Cheesiest Potatoes Casserole

Cheesy scalloped potatoes seasoned with salt, pepper and paprika. A perfect side dish for any meal.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 494 Calories

Ingredients

• 1 cup milk
• salt and pepper to taste
• ½ teaspoon paprika
• 8 large potatoes, peeled and sliced
• ⅓ cup all-purpose flour, divided
• 1 (8 ounce) package Cheddar cheese, sliced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in preheated oven for 1 hour.

Step 3

In a 2 quart casserole dish layer 1/3 of the potatoes, then 1/3 of the flour and 1/3 of the cheese. Repeat layering 2 more times, ending with cheese. Season with salt, pepper and paprika. Pour milk over top; use more or less, to reach 2/3 of height of casserole dish.