Cherry Frozen Yogurt

This cherry vanilla frozen yogurt combines cherries, crème de cassis, evaporated milk, and Greek yogurt to make this yummy frozen treat for adults.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 255 Calories

Ingredients

• 1 (12 fluid ounce) can evaporated milk
• 2 cups vanilla Greek yogurt
• 1 (1.5 fluid ounce) jigger creme de cassis liqueur
• 2 (15 ounce) cans pitted dark sweet cherries, drained
• 0.5 cup milk
• 0.33333334326744 cup white sugar
• 0.5 cup half-and-half

Recipe Instructions

Step 1

Pulse cherries in a food processor until coarse. Transfer to a large bowl. Add yogurt, evaporated milk, half-and-half, milk, sugar, and crème de cassis liqueur; mix well.

Step 2

Pour into an electric mixer's ice cream attachment. Follow manufacturer's instructions and mix for 25 minutes on the 'stir' setting. Alternatively, pour mixture into an ice cream maker and freeze according to manufacturer’s instructions, about 20 minutes.

Step 3

Transfer mixture to a freezer-proof container and freeze until it reaches "soft-serve" consistency, about 2 hours. Store with plastic wrap directly on the surface in a covered container.