Cherry Tomato Chutney

This Mozambique tomato chutney sauce is very simple to make with fresh cherry tomatoes for a delicious condiment on African curry.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 33 Calories

Ingredients

• salt to taste
• 2 green chile peppers, chopped
• 1 small white onion, chopped
• 1 green onion, chopped
• 2 pints cherry tomatoes
• 1 teaspoon lemon juice, or to taste
• 0.5 teaspoon chopped fresh cilantro

Recipe Instructions

Step 1

Place cherry tomatoes in a medium saucepan. Add just enough water to cover the bottom of the pan. Bring to a boil over medium-high heat, and let cook until tomatoes are soft and broken.

Step 2

Mix white onion, green onion, cilantro, and chile peppers in a medium bowl; add hot cooked tomatoes and mix well. Season with salt, pepper and lemon juice to taste.