Chicken Curry Salad in a Hurry

Chicken Curry Salad in a Hurry

Rotisserie chickens makes this salad extra easy.

Preparation Time
20 mins
Total Time
20 mins
Calories
526 Calories

Recipe Instructions

Step 1
Mix the chicken, eggs, mayonnaise, apple, celery, onion, curry powder, paprika, cayenne pepper, and salt in a large bowl. Cover and refrigerate for 1 hour before serving.

Ingredients

  • salt to taste
  • 2 hard-cooked eggs, chopped
  • 1 teaspoon curry powder
  • 1 rotisserie chicken, meat and skin removed and chopped
  • 0.5 teaspoon paprika
  • 0.25 cup chopped onion
  • 0.5 cup chopped celery
  • 0.125 teaspoon cayenne pepper
  • 0.5 cup mayonnaise
  • 0.5 cup chopped apple

Categories

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