Chicken Fajita Marinade

This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 41 Calories

Ingredients

• 1 tablespoon brown sugar
• salt to taste
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 tablespoon chopped cilantro
• 0.5 teaspoon ground cumin
• 0.25 cup beer
• 0.33333334326744 cup fresh lime juice

Recipe Instructions

Step 1

To prepare the marinade, stir together beer, lime juice, olive oil, garlic, brown sugar, Worcestershire sauce, cilantro, cumin, and salt; mix well.

Step 2

To use marinade, pour into a resealable plastic bag, add up to 1 1/2 pounds of chicken breast, and mix until chicken is well coated. Marinate for 1 to 3 hours in the refrigerator.