Chicken Fajita Marinade

This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 41 Calories

Ingredients

• 1 tablespoon brown sugar
• salt to taste
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• ½ teaspoon ground cumin
• ⅓ cup fresh lime juice
• ¼ cup beer
• 1 tablespoon chopped cilantro

Recipe Instructions

Step 1

To prepare the marinade, stir together beer, lime juice, olive oil, garlic, brown sugar, Worcestershire sauce, cilantro, cumin, and salt; mix well.

Step 2

To use marinade, pour into a resealable plastic bag, add up to 1 1/2 pounds of chicken breast, and mix until chicken is well coated. Marinate for 1 to 3 hours in the refrigerator.