Chilled Mango and Pineapple Soup

Chilled Mango and Pineapple Soup

Chilled mango and pineapple soup is a refreshing side dish for summer meals. Garnish with a lime slice!

Preparation Time
15 mins
Total Time
15 mins
Calories
105 Calories

Recipe Instructions

Step 1
Blend mangoes, pineapple, water, sugar, and lime juice in a blender until smooth; strain through a fine-mesh strainer. Chill soup in the refrigerator for 2 hours.
Chilled Mango and Pineapple Soup

Ingredients

  • 2 tablespoons white sugar
  • 2 teaspoons lime juice
  • 2 small champagne mangoes, peeled and chopped
  • 0.5 cup water
  • 1.5 cups chopped pineapple

Categories

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