Chocolate Butter Cream II

There are only four simple ingredients in this recipe. This is one of few chocolate butter cream recipes that I have gotten to work!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 238 Calories

Ingredients

• ⅓ cup unsweetened cocoa powder
• 6 tablespoons butter, softened
• 1 teaspoon milk
• 4 ⅔ cups confectioners' sugar

Recipe Instructions

Step 1

In a large bowl, beat butter until smooth with electric blender. Slowly beat in powdered sugar 1/3 cup at a time. Add milk. Beat in cocoa. Refrigerate until ready to use.n