Chocolate Chip Muffins with Applesauce

These tasty muffins are easy to make and contain no butter or oil.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 152 Calories

Ingredients

• 1 cup all-purpose flour
• ¼ teaspoon salt
• ½ teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• 1 ½ teaspoons baking soda
• ⅓ cup chopped walnuts
• 1 egg white
• ¼ cup semisweet chocolate chips
• 1 tablespoon all-purpose flour
• ⅔ cup milk
• ¼ cup brown sugar
• ⅓ cup applesauce

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease 8 muffin cups or line with paper muffin liners.

Step 2

Stir together 1 cup flour, baking soda, salt and cinnamon. In a separate bowl, cream together brown sugar and applesauce. Beat in egg white and vanilla.

Step 3

Stir flour into egg mixture alternately with milk. Mix in an additional 1 tablespoon of flour. Fold in chocolate chips and walnuts. Spoon batter into prepared muffin cups so that cups are half full.

Step 4

Bake in preheated oven for 13 to 15 minutes, until a toothpick inserted into the center of a muffin comes out clean.