Chocolate Crunch Pie

This delicious frozen pie hides a wealth of chocolate sandwich cookies mingled with chocolate pudding and whipped topping. Garnish each slice with whipped cream and a sprinkle of cocoa powder if you like.

• Calories: 564 Calories

Ingredients

• 1 ½ cups semisweet chocolate chips
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (3.9 ounce) package instant chocolate pudding mix
• 1 (9 inch) prepared chocolate cookie crumb crust
• 1 cup cold milk
• 20 chocolate sandwich cookies, crushed

Recipe Instructions

Step 1

In a medium bowl, whisk together pudding mix and milk. Allow to set up 5 minutes, then fold in whipped topping. Gently stir in 1 cup of the crushed cookies and the chocolate chips. Spoon into crust. Sprinkle with remaining crushed cookies.

Step 2

Freeze overnight for best results. Remove pie from freezer 15 minutes before serving.