Chocolate Torte Frosting

A creamy chocolate frosting good for chocolate cakes. Makes enough to frost one layer cake.

• Calories: 285 Calories

Ingredients

• 6 eggs
• 1 cup white sugar
• ¾ cup butter
• 3 (1 ounce) squares unsweetened chocolate, melted

Recipe Instructions

Step 1

Combine eggs and sugar, and mix well. Cook in a double boiler, stirring constantly until thickened.n

Step 2

Pour mixture into a medium size bowl, and add chocolate. Beat until cool. Beat in butter or margarine.n

Step 3

Chill frosting until thick enough to spread.n