Chocolaty Beet Muffins

Get some fruits and vegetables in these tasty chocolate and beet muffins made with spelt flour that the whole family will love.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 134 Calories

Ingredients

• 1 egg
• 1 teaspoon ground cinnamon
• 2 teaspoons baking powder
• cooking spray
• 1 cup shredded beets
• 0.25 cup honey
• 0.25 cup oil
• 0.25 cup dark cocoa powder
• 0.75 cup applesauce
• 1.5 cups spelt flour

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray.

Step 2

Combine flour, cocoa powder, baking powder, and cinnamon together in a bowl. Stir beets, applesauce, oil, honey, and egg together in a separate bowl; stir into flour mixture just until batter is combined. Spoon batter into the prepared muffin cups.

Step 3

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 18 minutes. Remove muffins from tin immediately.