Cindy's Yellow Rice

This yellow rice recipe is quick and easy to make with fantastic, fragrant, and flavorful results, thanks to turmeric, garlic, and dried onion.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 253 Calories

Ingredients

• 1 teaspoon salt
• 2 cups water
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 1 cup white rice
• ¼ cup dried minced onion
• 1 teaspoon ground turmeric

Recipe Instructions

Step 1

Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover, reduce heat to low, and simmer until water is absorbed and rice is tender, about 20 minutes.

Step 2

Fluff rice with a fork before serving.