Cinnamon Apple Crisp

This apple and cinnamon crisp recipe is the easiest apple dessert ever. It has a very traditional buttery crisp topping without oats!

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 361 Calories

Ingredients

• 1 cup white sugar
• 1 teaspoon ground cinnamon
• 4 cups sliced apples
• 0.5 cup butter
• 0.75 cup all-purpose flour
• 0.5 cup water

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.

Step 2

Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.

Step 3

Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.

Step 4

Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.