Coconut-Chocolate Sugar-Free Ice Pops

A cool low-guilt summer treat flavored with coconut milk, bananas, and cocoa. It's vegan and features no refined sugars, and is quick to whip up.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 139 Calories

Ingredients

• 2 teaspoons vanilla extract
• ¼ cup unsweetened cocoa powder
• 3 ripe bananas
• Dash salt
• ¼ cup almond milk
• 6 pitted dates
• ¾ (13.5 ounce) can light coconut milk

Recipe Instructions

Step 1

Place dates in a bowl, cover with hot water, and soak until soft, about 6 to 10 minutes; drain.

Step 2

Puree dates, bananas, coconut milk, almond milk, vanilla, cocoa powder, and salt together in a blender until smooth, about 2 to 3 minutes; pour into popsicle molds.

Step 3

Freeze until solid throughout, about 6 hours.