Coconut Jasmine Rice

Coconut jasmine rice is quick, easy, and the perfect accompaniment to almost any dish. Made with just five ingredients, it's ready in under 30 minutes.

• Cooking Time: 25 mins
• Total Time: 25 mins
• Calories: 302 Calories

Ingredients

• 1 pinch salt
• 1 teaspoon white sugar
• 1 (14 ounce) can coconut milk
• 1.25 cups water
• 1.5 cups jasmine rice

Recipe Instructions

Step 1

Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves, 1 to 2 minutes.

Step 2

Add rice and bring to a boil. Cover, reduce the heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.