Coffee Butter Frosting

This coffee frosting is sure to be a favorite for coffee lovers everywhere. It easily mixes up in minutes for use on any flavor cake or cupcakes.

• Calories: 105 Calories

Ingredients

• 1 tablespoon unsweetened cocoa powder
• 1 tablespoon strong brewed coffee
• ⅓ cup unsalted butter, softened
• 1 ½ cups powdered sugar

Recipe Instructions

Step 1

Whisk powdered sugar and cocoa powder together in a small bowl.

Step 2

Beat butter in a medium bowl with an electric mixer until creamy, 2 to 3 minutes. Gradually add powdered sugar mixture, beating well after each addition and scraping the sides and bottom of the bowl occasionally. Add coffee and beat until smooth.