Coffee Cake Breakfast Milkshake

Coffee Cake Breakfast Milkshake

If smoothies have gotten a little green for your taste, you've come to the right place. Contrary to what your neighborhood juice bar might be...

Preparation Time
5 mins
Total Time
5 mins
Calories
521 Calories

Recipe Instructions

Step 1
Place almond milk, cold brew, yogurt, oats, banana, brown sugar, vanilla, cinnamon, salt, and ice cubes in a blender. Blend until smooth, about 30 seconds. Pour into a glass and garnish with ground cinnamon, if desired.
Step 2
Gather all ingredients.

Ingredients

  • 1 cup ice cubes
  • 1 pinch kosher salt, or to taste
  • 2 tablespoons packed light brown sugar
  • 0.5 cup rolled oats
  • 0.25 teaspoon vanilla extract
  • 0.25 cup unsweetened vanilla-flavored almond milk
  • 0.25 cup unsweetened cold brew coffee
  • 0.5 cup plain or vanilla Greek yogurt (any fat percentage)
  • 1 medium peeled and roughly chopped frozen banana
  • 0.25 teaspoon ground cinnamon, plus more for garnish

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