Cold-Brewed Tea

Cold brewed tea is easy to make and a refreshing drink that is smooth and not bitter. Perfect for those hot summer days served over ice with a lime wedge!

• Preparation Time: 5 mins
• Total Time: 5 mins

Ingredients

• 4 tea bags, cut open
• 4 cups filtered water, at room temperature

Recipe Instructions

Step 1

Pour tea leaves into a French press carafe with the plunger up. Pour water on top. Cover and store on the counter or the fridge for 8 to 12 hours.

Step 2

Push the carafe plunger down before pouring the tea into the bottle. Store in the refrigerator.