Cold Tropical Macaroni Salad

Apple, pineapple, peas, hard-cooked eggs and pasta in a creamy dressing.

• Preparation Time: 1 hr 15 mins
• Cooking Time: 10 mins
• Total Time: 1 hr 25 mins
• Calories: 726 Calories

Ingredients

• 1 onion, thinly sliced
• 1 (16 ounce) package macaroni
• 1 (15 ounce) can peas, drained
• 1 apple, cored and chopped
• 1 (16 ounce) jar creamy salad dressing
• 1 (8 ounce) can pineapple chunks, drained
• 10 hard-cooked eggs, peeled and chopped

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

In large bowl combine pasta, eggs, dressing, onion, apple, pineapple and peas. Chill 2 hours in refrigerator. Serve cold.