Home
Categories
Home
Desserts
Cookies
Cookies with Chocbit Topping
Cookies with Chocbit Topping
This is a chocolate chip biscuit, very tender, with chopped peanuts.
Calories
555 Calories
Recipe Instructions
Step 1
Combine flour, sugar, baking powder, salt, butter, syrup, and milk in a bowl until smooth. Stir in nuts. Chill dough in refrigerator for 1/2 hour.
Step 2
Prepare 1 inch round biscuits. Paste 3 chocbits on each biscuit.
Step 3
Bake at 325 degrees F (165 degrees C) for 12 to 15 minutes, or until golden.
Ingredients
1 ¾ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
⅓ cup milk
7 tablespoons butter
7 tablespoons white sugar
4 teaspoons golden syrup
2 tablespoons chopped peanuts
1 (1 ounce) square semisweet chocolate, chopped
Categories
Desserts
Cookies
Similar Recipes You May Like
The Best Chocolate Chip Cookies Ever
Baked Buffalo Dip with Canned Chicken
Maamoul (Lebanese Date Cookies)
Lemon Cookies from Scratch
Lemon Pound Cake with Aunt Evelyn's Lemon Glaze
Fresh Strawberry Cookies
Lactation Cookies
Linzer Cookies
Home
Categories