Cookies with Chocbit Topping

Cookies with Chocbit Topping

This is a chocolate chip biscuit, very tender, with chopped peanuts.

Calories
555 Calories

Recipe Instructions

Step 1
Combine flour, sugar, baking powder, salt, butter, syrup, and milk in a bowl until smooth. Stir in nuts. Chill dough in refrigerator for 1/2 hour.
Step 2
Prepare 1 inch round biscuits. Paste 3 chocbits on each biscuit.
Step 3
Bake at 325 degrees F (165 degrees C) for 12 to 15 minutes, or until golden.

Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ⅓ cup milk
  • 7 tablespoons butter
  • 7 tablespoons white sugar
  • 4 teaspoons golden syrup
  • 2 tablespoons chopped peanuts
  • 1 (1 ounce) square semisweet chocolate, chopped

Categories

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