Cool Cucumber Salad

Add this cucumber salad recipe to your list of barbecue favorites! It's cool and crunchy with a creamy low-fat yogurt and sour cream dressing.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 56 Calories

Ingredients

• salt and pepper to taste
• 2 cloves garlic, minced
• 1 (8 ounce) container vanilla low-fat yogurt
• 1 tablespoon dried dill weed
• 1 (8 ounce) container reduced-fat sour cream
• 4 medium cucumbers, peeled and diced
• 0.5 cup diced onion

Recipe Instructions

Step 1

Place cucumbers onto paper towels and let drain for a few minutes.

Step 2

Stir yogurt, sour cream, onion, garlic, and dill together in a serving bowl. Add cucumbers and gently stir until coated. Season with salt and pepper. Refrigerate for 2 hours before serving for the best flavor.